There are a large number of bacteria that live in our bodies, primarily in our guts. In fact, we have around ten times more bacteria than we do cells. While most people believe bacteria to be negative - and they can be in many instances - some bacteria will do a lot of good for our bodies.
Probiotics are one such classification of these “good types” of bacteria. They’re living microorganisms that can be ingested by mouth to provide a wide range of benefits. Probiotics shouldn’t be confused with prebiotics, which are dietary fibers that act as food for the probiotics.
Having too much bad bacteria in your gut can cause an imbalance and be linked to various health diseases, but taking probiotics can help normalize the balance of good and bad bacteria in the intestines. This will help your gut flora to get back to functioning properly.
If you’ve been instructed by your doctor to take a probiotic, there are several things you should know so you can better prepare yourself. We’ll break it all down for you below. First of all, not all probiotics are equal - in fact, most species of probiotics cannot survive the stomach acids which means 90% often die before reaching the intestine where they’re supposed to flourish and do their jobs to populate and beat out the bad bacteria. If you want to ensure your probiotic will, in fact, reach its destination intact (the intestines), then consider a spore-based probiotic. The way you’ll know it’s a spore-based probiotic is that the specific names of the strains will start with the word ‘Bacillus’. What’s unique about a spore-based probiotic is that it can live and survive in multiple environments (especially harsh ones). When it feels threatened by the environment, say stomach acid or an antibiotic, a Bacillus strain can turn itself into a ‘spore’ which is like a turtle going into an airtight shell that very little can penetrate, then when the environment around it becomes ‘safe’ again, it will turn back into the live bacteria it needs to be in order to do its health-giving jobs in the gut.